All posts filed under: Starters & Sides

Purple Cauliflower Salad

Purple Cauliflower Salad

Purple cauliflower. Is it not beautiful? And you may be thinking “is this really natural?”. Yes, it is! As part of the Brassicaceae family, just like red cabbage, it too can be found in this beautiful hue thanks to the antioxidant anthocyanin (also found in red wine my friends!). No dye, no GMO. Just an […]

simple and healthy recipe for a roasted carrot, spelt and lentil salad paired with classic middle-eastern of flavors like cumin, sumac and za'tar

Za’atar Roasted Carrot, Spelt and Lentil Salad

Oops I did it again. Made another salad I love. Yes, more salad love! A spelt and lentil salad with za’atar roasted carrots, some tasty herbs and toasted almonds — cause every salad needs a little crunch. The dressing is made with eastern Mediterranean spices or shall I say Middle Eastern? Nevertheless, these are three […]

Apricot Couscous Salad Recipe with Tomatoes and fresh herbs

Apricot Couscous Salad

Apricot couscous salad. So easy. So good. And quick! I talking all of 15 minutes — MAX! This simple apricot couscous salad is made with just a handful of key ingredients: couscous, tomato, apricots, sweet onion and fresh herbs that can be thrown together in mere minutes. Be creative, inspiration is everywhere! Inspired from a […]