Year: 2018

Pasta Salad with Asparagus

Spring Asparagus Pasta Salad

Spring has finally arrived!! And since warm weather is on its way, I thought it would be the perfect time to enjoy a fresh and tasty pasta salad. One that screams springs greens! Which is pretty much means a spring asparagus pasta salad, because I have been dying to jump into asparagus season. Green asparagus […]

Cucumber Radish Tzatziki

Cucumber Radish Tzatziki

Okay tzatziki addicts, this is my new favorite tzatziki — cucumber radish tzatziki. It’s soooo addictive! I absolutely L O V E it! I hope you like GARLIC! Okay, there are two cloves, not enough to really scare off anyone. It is like the classic Greek dip after all. :-) Original Greek yoghurt is what […]

Cumin-Roasted Carrot Tabbouleh

Cumin-Roasted Carrot Tabbouleh

Carrot Taboulleh — yeeees CARROT taboulleh. Not just the crunchy stems, but the greens as well. This take on the the wonderfully fresh and light Lebanese parsley salad is made with roasted cumin-carrots, toasted almonds and loads of green goodness from carrot tops, parsley, and mint. All tossed together with bulgur and finished off with […]

Quinoa Salad with Oranges, Mint, Parsley & Almonds

Quinoa Salad with Orange, Mint, Parsley & Almonds

This is a pretty salad featuring quinoa, naturally sweetened dried berries, juicy oranges, fresh mint and parsley in an orange garlic vinaigrette, topped with deliciously toasted crunchy almonds. All of which perk up a simple quinoa salad. It makes for a great side dish, main course salad or perfect to bring to a party or […]

Chickpea, Cauliflower and Potato Curry Recipe with Spinach

Chickpea, Cauliflower and Potato Curry

This rich tomato-y cauliflower and potato curry is deeply nourishing and provides quick comfort during the last weeks of winter. There’s lots of vegetables (cauliflower, spinach and potatoes), a slew of spices (that hopefully everyone has in their spice drawer), and a rich stew-y tomato richness that is balanced out with a little coconut milk, […]

Coconut Chicken with Tomatoes & Spinach

Coconut Chicken with Tomatoes & Spinach

Here’s an insanely easy coconut chicken recipe that gets dinner on the table in 30-minutes. With this one-pan dish, the herb-coated chicken simmers away in a broth with coconut milk, along with sun-dried tomatoes and vine-ripened baby roma tomatoes. Then finally, with gently sautéed spinach. As a result: tender and moist chicken that and is […]

Greek-style Grünkern salad with chickpeas

Greek Grünkern Salad with Chickpeas

This Greek-style Grünkern salad with chickpeas features bold Mediterranean flavors (lemon, herbs, sweet red peppers, cucumber and feta), tossed with warm, whole grains. The key ingredient to this salad, of course, is one of my favorite grains of late — Grünkern. And of course my favorite legume — chickpeas. Since this is one of my […]

kreolische Jambalaya mit Bohnen, Paprika, Karotten, Sellerie, Reis und Tomaten, vegetarisch, vegan Rezept

Vegetable Jambalaya

It’s Jambalaya Tiiiime! Rice lovers everywhere… meet your favorite new rice dish — Jambalaya! Jamba what? Not to be confused with Jumanji the film about the magical board game, jambalaya is a cajun classic one-pot dish with Spanish and French influence. It has more flavor then you’ll know what to do with thanks to umami […]

Simple Roasted Cauliflower Soup Recipe with Morrocan spices

Moroccan-Spiced Roasted Cauliflower Soup

Hello roasted cauliflower lovers — this is for you! This Moroccan-spiced roasted cauliflower soup is a simple vegan recipe that is flavor-packed, naturally creamy, healthy and super easy to prepare. Roasting the cauliflower is essential to bringing out its nutty flavor — a step that shouldn’t be missed since it adds so much richness and […]

Vegetable Loaded Detox Cure Soup with onion, beet, carrot, red pepper, celery, fennel, fresh habanero chili, ginger, coconut milk, vegan recipe

Vegetable Loaded Detox Cure Soup

This Detox Cure Soup is packed with all kinds of good stuff, and by good stuff I mean immune-boosting natural remedies — veggies, veggies, and more super powered veggies! There are 8 types of fresh vegetables in this soup: onion, beet, carrot, red pepper, celery, fennel, fresh habanero chili and ginger together with vegetable broth […]

Smoked Salmon and Lemon Risotto‏

Smoked Salmon and Lemon Risotto‏

This smoked salmon and lemon risotto is full of light, fresh flavours and is at the same time quite decadent tasting, thanks to hot smoked salmon plus the addition of a little crème fraîche toward the end of the cooking, which transforms an ordinary risotto into something extraordinary. I have a tendency to crave all […]

Lentil and Greens Soup, Spinach, Swiss Chard, Brown Lentils Recipe

Wintery Lentil and Greens Soup

This is what winter is all about. Warming soups! And here it is, a rustic lentil and greens soup simmered in a rich flavorful broth. This simple lentil soup recipe is made with humble pantry ingredients but also includes hearty winter greens, fresh herbs and a squeeze of lemon to give it a bright, fresh […]

Roasted Sweet Potato, Quinoa and Arugula Salad

Roasted Sweet Potato, Quinoa and Arugula Salad

This roasted sweet potato, quinoa and arugula salad is filling, fresh and simply delicious. It’s nourishing, sweet, crunchy and tangy combination of fluffy quinoa, tender roasted sweet potatoes, peppery arugula, fresh cilantro, crunchy seeds and deliciously sweet-sour pomegranate tossed in a brightly flavored citrus-honey dressing. Organic is the best choice for sweet potatoes Roasting has […]