All posts filed under: Spring

Healthy & Delicious Spring Recipes

Make the most of new season produce: asparagus, spinach, red radish, lettuce, cauliflower, kohlrabi, white radish, celery stalks, scallions and leek, plus fresh fruit such as strawberries and rhubarb.

Asparagus Salad with Mixed Beans, Lemon and Herbs

Asparagus Salad with Mixed Beans, Lemon & Herbs

Asparagus salad – quick, simple and SUPER delicious. I absolutely love recipes like this…ones made of just a few fresh ingredients prepared in a simple manner. Yes, that’s this! The stars here are: steamed green asparagus, fresh herbs (parley, dill and mint), sweet and crunchy red pepper and a mix of beans (chickpeas, white beans […]

Recipe for Roasted White Asparagus with Tahini-Lemon Sauce

Roasted White Asparagus with Tahini-Lemon Sauce

I adore simple, healthy recipes that pack a ton of flavor. Just like this roasted white asparagus with tahini-lemon sauce. Topped with fresh parsley and toasted pine nuts, these are flavors to fall in love with. There are two ways I like cooking asparagus. Actually, I stand corrected… three: grilled, roasted or blanched in a […]

Roasted Asparagus Salad that features roasted white asparagus, tossed with tender baby spinach in a creamy tahini dressing. Naturally vegan and gluten-free.

Roasted Asparagus Salad with Lemon Tahini Dressing

What you are looking at is a spinach and roasted asparagus salad tossed in a tasty lemon tahini dressing. Okay, for some this may sound like an odd combination, but it works. It really works! The inspiration from this salad stemmed from 1) a peek inside my fridge I remembered that I bought some first […]