All posts tagged: Asparagus

Asparagus Salad with Mixed Beans, Lemon and Herbs

Asparagus Salad with Mixed Beans, Lemon & Herbs

Asparagus salad – quick, simple and SUPER delicious. I absolutely love recipes like this…ones made of just a few fresh ingredients prepared in a simple manner. Yes, that’s this! The stars here are: steamed green asparagus, fresh herbs (parley, dill and mint), sweet and crunchy red pepper and a mix of beans (chickpeas, white beans […]

Roasted Asparagus Salad that features roasted white asparagus, tossed with tender baby spinach in a creamy tahini dressing. Naturally vegan and gluten-free.

Roasted Asparagus Salad with Lemon Tahini Dressing

What you are looking at is a spinach and roasted asparagus salad tossed in a tasty lemon tahini dressing. Okay, for some this may sound like an odd combination, but it works. It really works! The inspiration from this salad stemmed from 1) a peek inside my fridge I remembered that I bought some first […]

Tender Green Salad in a Champagne Vinaigrette with Asparagus and Strawberries

Tender Greens in a Champagne Vinaigrette with Asparagus, Strawberries & Avocado

Champagne vinegar is considered the “king of vinegars” in France as it is incomparably smooth, subtle, and light. It makes a great choice for dressing up delicately flavored salads using ingredients that are fresh, ripe and in season. In the early spring, blanched asparagus and spring strawberries make a perfect match. A buttery avocado also […]

Shaved Fennel & White Asparagus Salad

Shaved Fennel & White Asparagus Salad

“White gold” or “edible ivory” – considered a spring delicacy, white asparagus makes it way to produce markets and grocery stores only one season a year. During the German “Spargelsaison” or “Spargelzeit” (“asparagus season” or “asparagus time”), the season usually starts in late April and finishes in mid to late June. Thanks to a mild […]