All posts tagged: Radish

North Sea Shrimps Salad (Büsumer Krabbensalat)

North Sea Shrimp Salad (Büsumer Krabbensalat)

The inspiration for this recipe came from my regular strolls through the Isemarkt, Europe’s largest outdoor market. It’s one of my favorite farmer’s market and lucky for me, is located just down the road from where I live. Not only is this gourmet market a feast for the eyes, but it’s in a charming location […]

Snowball White Radish and Apple Salad with Fresh Dill & Pine Nuts

White Radish Salad with Apple, Fresh Dill & Pine Nuts

Italian white radishes are a cool-season crop which grows best in spring and fall. They are a great addition to salads or, as in this recipe, as the basis for a salad. When buying radishes, make sure that they are very fresh, with smooth skins and firm roots (wrinkles and cracks are a sign of […]

Pasta with Smoked Sardines and Lemon

This was one of those unintendedly successful dinners. I had planned to make a nice homemade corn chowder, however that takes time. Yes, the kind with real corn and soaked black beans. The no shortcuts kinda corn chowder. And actually the kind of chowder, sans the chowder, since what defines chowder is that’s it’s actually […]

Wurstsalat - German Sausage Salad

Wurstsalat – German Sausage Salad

My favorite Schwaber was traveling in South Germany this week, and so upon returning I thought I would surprise him by keeping that South Germany feeling going (North Italy as he calls it) by presenting him with homemade “Wurstsalat”. Common in southern Germany, it’s one of those dishes you often see served in beer gardens, […]

Japanese Daikon and Carrot Coleslaw

This Japanese style coleslaw is seriously simple and seriously delicious. Daikon and carrot pair fabulously together, especially in a tasty Asian-style dressing. Okay, I am biased, I love most any foods with an Asian flair. So if you haven’t already done so, give daikon a try. It’s delicious. If you are not already familiar, daikon […]